A unique space to celebrate weddings,
social or company events

Batres Castle is a unique space to host events, a place where History and the Haute Cuisine of 4 different gourmet companies come together to create an experience with an unparalleled backdrop

GASTRONOMY AT BATRES CASTLE

Paco Roncero

Roncero is a multi-sensorial chef,  a culinary avant-garde, a challenge-seeker and a multi-faceted runner.

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Dani García

With three Michelin stars in his Marbella restaurant and a Bib Gourmand 2016 award, Dani García is one of the Andalusian chefs with more international prestige in today’s culinary scene.

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Ramón Freixa

One of the greatest and most acclaimed chefs in Spanish cuisine today, Ramón Freixa runs the restaurant that bears his name in Madrid’s Hotel Único.

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Medems Catering

Medems is synonymous with haute cuisine tailored to each event. Since 1988, they have offered full catering services to successfully conquer any event planned to the customer’s taste.

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